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4Th FANUS CONFERENCE KIGALI-RWANDA 08/26/2019 216 Days

Abstracts submission is open until 31st January 2019. However, all abstracts relevant to the Congress theme or sub-themes should be written in English and not exceed 300 words. Authors should indicate which symposia there abstract pertains to. The presenting author should be underlined and contact information noted. Each abstract should contain a short introduction; purpose of the study/program; methods/approach used; summary of results; and major conclusions/ recommendations. Send your abstracts to Dr Ella Compaore This email address is being protected from spambots. You need JavaScript enabled to view it. CCed This email address is being protected from spambots. You need JavaScript enabled to view it.. Presenting author must register before the abstract will be listed in book of abstract.

The Federation of African Nutrition Societies (FANUS) offers National Member Societies with a range of benefits including; keeping our members up to date with nutrition science knowledge and help our members extend their network of professional contacts.

 Becoming a member will give National Nutrition Societies and their individual members access to the following range of benefits:

  1. Discounted rates to our scientific conferences
  2. Receive opportunities, latest Federation news and latest developments in the field of Nutrition posted to FANUS members via email

    iii.            Travel grants to aid in travelling to scientific conferences

  1. Financial assistance to attend Nutrition Leadership Programmes jointly organized
  2. Join a regional section for news and events within your area
  3. Join one of the Four Nutrition teams set up by the President

  vii.            Vote in elections for new members to represent members

viii.            Present your research at a the Federation conferences

  1. Develop your leadership skills by becoming a member of the student body
  2. Nominate yourself to join a committee
  3. Eligible to apply for one of our awards

 

Membership of the Federation is open to all non-profit national nutrition societies of countries in Africa and which has a constitution acceptable to the Federation council. One society from each country may join the Federation.

Application for membership

A society wishing to join the Federation should forward to the Secretary General/President Application containing.

  • The constitution of the society
  • A summary of activities of the society over the previous three years
  • Evidence to show that the society is a national nutrition society of its country.

The secretary/President will present the completed applications to the  Federation Council to be considered and accepted provided at least 50% of the council members are in favour (indicated by mail).

Send your application to Professor Nnam Ngozi
Federation of African Nutrition Societies (FANUS) Center for Excellence in Nutrition, North West University, Potchefstroom, South Africa

This email address is being protected from spambots. You need JavaScript enabled to view it. and Dr Ella Compaore Secretary General Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Founder members

Founder members will be those societies which are present at the meeting to adopt the Federation Constitution, or which signify their support for the Federation Constitution, even though they may be unable to be represented at that meeting.

Societies wishing to apply for membership of the Federation after the adoption of the constitution may do so at any time. The president/secretary of such national society shall write to the Secretary/President of the Federation, indicating that the majority of members of that society wish for membership of the Federation, and enclosing the requirements as stipulated in clause 3.2.

Withdrawal: member societies can withdraw from the Federation by giving three months notice in writing to the President.

Termination of membership: membership of a society may be terminated by a two-thirds majority of all members in postal ballot.

The Constituent Society from each country shall nominate one delegate and a deputy to the General Assembly of the Federation. A delegate shall be appointed every four years by the constituent society.

 

Country

President

Email

1

Angola

Pauline Semedo

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2

Benin

 

 

3

Burkina Faso

Ella Compaore

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4

Cameroon

Carl Mbofung

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5

DRC

Clement Mupenda Kalymu

This email address is being protected from spambots. You need JavaScript enabled to view it.

6

Egypt

Fawzi Refai

National Committee on Nutritional Science, 101 Kasr El Eini St, Cairo

7

Ghana

Ebenezer Asibey-Berko

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8

Gambia

Albert Cox

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9

Guinea

Ahmadou Diallo

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10

Ivory Coast

Pierre Adou don’t forget Georges Tiahou

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11

Kenya

Alice M Mwangi

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12

Lesotho

Phiny Hanson

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13

Libya

Yousef Elshrek

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14

Madagascar

Charlotte Ralison

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This email address is being protected from spambots. You need JavaScript enabled to view it.

ralson.charlotte@univ

15

Malawi

 

 

16

Morocco

M. Essatrara

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17

Mozambique

S. Khan

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18

Nigeria

1.Prof. NM Nnam

2.Prof. I A Onimawo

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19

Rwanda

Uwera Kamanzi

p.o. box 300 kigali, Mobile phone:+250 78 84 25 96 5 or +250 78 83 02 96 6

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20

Ghana

1 Wilna Oldewagetheron

 

 

 

 

2. Richmond Aryeetey

Address P.O. box KB 18,Korle Bu, Accra, Ghana. West Africa.

Tel: +233 244872410

Fax: +2332151394

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"Richmond Aryeetey" <This email address is being protected from spambots. You need JavaScript enabled to view it.>

 

21

Senegal

Salimata Wade

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20

Sierra Leone

Pamela Green

Nutrition Society of Sierra Leone, Box 414, Freetown, Sierra Leone

 

21

1South Africa

2. Dr. Covic N

Masela Pilay/ Johann Jerling

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Namukolo Covic <This email address is being protected from spambots. You need JavaScript enabled to view it.>

 

22

Sudan

Kamal Mohammed

Nutrition Division, Ministry of health and social welfare, Box 303, Khartoum

 

23

Tanzania

Alex Mosha

 

24

Tunisia

Ridha Mokni

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25

Uganda

Gaston Ampek Tumuhimbise

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26

Zimbabwe

Julia Tagwreyi

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